Ingredients:
4 can sof biscuits (cut into fourths)
3/4 cup of sugar
1 tsp. of cinnamon
Sauce Ingredients:
3/4 cup of sugar
1/2 cup of brown sugar
1 1/2 cup tsp of cinnamon
3/4 cup of margarine (1 1/2 sticks)
Place cinnamon and sugar in bowl with lid. Add biscuits a few at a time making sure to coat completely. Place in a greased bundt pan. Mix sauce ingredients in microwaveable bowl bringing to a boil and stirring every minute for three minutes. Pour sauce over biscuits in bundt pan.
Bake at 350 for 45 minutes. Turn out immediately.
Kimberly Lombard
Monday, June 2, 2008
Monkey Bread
Posted by Recipes from the Lombard Clan at 12:13 PM
Labels: Bread, Sweet Treats
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment