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Thursday, September 22, 2011

Donna's Hot Chocolate by Ashley

I call this "Donna's Hot Chocolate" because my mom has been making this since I was an infant. We have it every Christmas morning, but of course we make it more times than once a year.

This doesn't have specific measurements because you make it to your taste.

Milk (We even use skim and it is good)
Hershey's Cocoa
Sugar
Marshmallows

Heat your milk in a pot on the stove slowly. If the milk burns it is bad news. Stir occasionally.

As it gets warmer add your sugar and cocoa. I like mine to be a very light brown and add sugar to taste, but remember once you add the marshmallows it gets sweeter.

Last, but not least, add the marshmallows until they melt in one layer on top.

Enjoy!!

Pumpkin Chocolate Chip Muffins by Ashley

Pumpkin Chocolate Chip Muffins

These muffins are so yummy and so easy!! Oh, and pretty healthy at that!!

1 box of Spice Cake Mix
1 can of pumpkin (15 oz)
1 cup of water
1 cup of chocolate chips

Mix all 4 ingredients. Bake at 350 for 20-25 minutes!!

Thanks Vanessa for the recipe!!!