Lombard Family Recipes

I recently have subscribed to EMEALZ for 3 months. I like it so far. 6 out 7 meals we have loved. This was one of them. It is good for you and so easy and so good. 1 lb skinless chicken thighs, all fat trimmed 1 onion, chopped 1 can chicken broth (2 T bottled minced garlic, 1 t cumin, 1 t oregano, 1 t salt, 2 T lemon juice, dash hot sauce) 2 cans great northern beans, drained 2 c white shoe peg corn Combine all in crock pot except beans and corn. Cook on low 6-8 hrs. Shred chicken in crock pot w/ fork & knife. Add beans and corn. Cook 30 more min.

I have been married 11 years and have never, I mean never made a good meat loaf. Finally, I think I found one! My Dad and hubby seemed to really like it. I don't even care for meat loaf and I liked it. It is from my friend Lisa's blog. At least give it a try. 2 lb ground beef 1 envelope onion soup mix 2 eggs 1 cup prepared bread crumbs salt and pepper large chopped onion 1/4 cup ketchup Combine all ingredients and shape into 2 loaves. Place in shallow baking pan; bake at 350 degrees for 45 minutes. Drain off grease. Sauce: 1 cup brown sugar 1/2 cup ketchup 2 Tbsp mustard 1/4 cup cider vinegar 1/4 cup butter Bring to boil and pour over cooked meat loaf. Bake 5 more minutes.

These pancakes are amazing and fairly good for you. I made them for dinner with turkey sausage and bacon. I also doubled the recipe and put the leftovers in the freezer, so I can pull them out on school mornings and pop them in the microwave. So yummy! Another idea instead of syrup is to heat strawberry jam or peanut butter to pour on top instead. Enjoy my friends. Whole Wheat Buttermilk Pancakes adapted from Cooking Light 3/4 C whole wheat flour 3/4 C all-purpose flour 3 Tbs sugar 1 1/2 tsp baking powder 1 1/2 tsp baking soda 1/2 tsp salt 1 1/2 C low-fat buttermilk * 1 tsp vanilla extract 1 Tbs canola oil 1 large egg 1 large egg white Cooking Spray or butter for pan *As a substitute for 1 C buttermilk, place 1 Tbs lemon juice (or vinegar but I prefer lemon juice) in a 1 C measuring cup and then fill the remainder with milk. This recipe calls for 1 1/2 C buttermilk, so do the same thing with 1/2 Tbs lemon juice and remaining 1/2 C milk. ( I did this and it worked beautifully and I...