Peach Cobbler: Family Favorite

Ingredients:
1 cup of sugar
1 cup of milk
1 cup of SELF RISING flour
1 stick of butter

1 LARGE can of sliced peaches

Pour peaches and half of the syrup in the bottom of a 9x12 pyrex. Mix the other inredients together and pour on top of the peaches. Bake at 350 for 30-40 minutes.

****Some people double everything but the peaches. Bake the same. Just adds more of the breading.

Serve with vanilla ice cream

Comments

Lite Frito Bandito by Ashley

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