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Thursday, September 10, 2009

Baked Spaghetti By: Lindsey

This makes A LOT! Great leftovers...so good.


1(8oz.)pkg spaghetti noodles (or any pasta of your choice)
1 to 2 jars spaghetti sauce (depends on how much sauce you like...I did 2 jars)
1(6-8oz.) pkg. shredded mozzarella cheese
1 lb. ground beef(or ground turkey)

Preheat oven to 350 degrees. Brown ground beef. Cook pasta as shown on directions. Combine cooked spaghetti, spaghetti sauce, and ground beef. Place half of the mixture in a casserole dish and sprinkle with 1 cup of cheese. Place remaining mixture over top of cheese. Sprinkle cheese over the top of the pasta. Cook for 15-20 minutes in oven. Serve with remaining cheese.

**To vary taste, try adding any of the following: additional cheese, green pepper, mushrooms, or black olives, as desired.** (I added diced tomatoes, mushrooms, and extra cheese)

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