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Monday, June 2, 2008

Monkey Bread

Ingredients:
4 can sof biscuits (cut into fourths)
3/4 cup of sugar
1 tsp. of cinnamon

Sauce Ingredients:
3/4 cup of sugar
1/2 cup of brown sugar
1 1/2 cup tsp of cinnamon
3/4 cup of margarine (1 1/2 sticks)

Place cinnamon and sugar in bowl with lid.  Add biscuits a few at a time making sure to coat completely.  Place in a greased bundt pan.  Mix sauce ingredients in microwaveable bowl bringing to a boil and stirring every minute for three minutes.  Pour sauce over biscuits in bundt pan. 
Bake at 350 for 45 minutes.  Turn out immediately.

Kimberly Lombard

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