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CREAM CHEESE Sausage Casserole By: Lindsey

I made this for the volunteers at church on Sunday morning and it was a HIT!  I got this recipe from Kimberly. I have no idea where she got the recipe.  Anyways, I thought I had posted it on our blog before but I just realized that I haven't.  This recipe is so good you can heat it up all week and it is still just as good.  

CREAM CHEESE Sausage Casserole(you can half this recipe)

1 tube of reg. sausage
1 tube of hot sausage
2 8oz. cream cheese
1/2 stick of butter
2 cans of cresent rolls

Brown the sausage.  In a bowl mix sausage and both blocks of cream cheese.  Grease 9x13 dish. In dish lay flat 1 can of cresent rolls.  Pour sausage and cream cheese mixture over cresent rolls.  Lay flat the other can of cresent rolls on top of sausage and cream cheese mixture.  Melt butter and pour over cresent rolls on top.  Bake in oven at 350 until rolls are turning slightly brown.  
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