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Tuesday, March 17, 2009

Sweet Potatoe Casserole

This is a Lombard fave but noticed it wasn't on the blog!

Ingredients:
4 cups of mashed sweet potatoes
1/2 cup butter or marg.
1/3 cup of milk
1 tsp vanilla
2 eggs beaten

1 Cup of sugar

Combine and place in dish.

Topping Ingredients:
1/3 cup butter melted
1 cup brown sugar
1/2 cup plain flour
1 cup chopped pecans


Pour topping over potatoe mixture, bake at 350 for 30-35 minutes.

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